IndcresaPowder

Baked goods
B
D
L|M
Cocoa powders with dark alkalinisation to create technical Cocoa Powders with a deep impact on the final product. Extra darkness of colour and taste.

Applications

Performance

pH

8.3

Fat

10% – 12%

Colour

Dry

Intensity

Hue

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Bakey & Dairy

Intensity

Hue

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Chocolate & Creams

Intensity

Hue

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