Blog

At Indcresa, we are thrilled to share the results and progress reflected in our recent Sustainability Report, covering the years 2021 and 2022. Adopting a

Indcresa presents its first Communication on Progress report where it expresses its commitment to the Ten principles of the UN Global Compact. We are committed to supporting the

Indcresa as a signatory to the Cocoa & Forests Initiative (CFI) continues implementing its CFI Action Plan in Central  Ghana. In this region, where cocoa production is the

Indcresa has joined the International Cocoa Initiative (ICI) as a Contributing Partner, to help support the work of the organization in promoting child protection and tackling child

Indcresa, following our commitment to act to end deforestation in cocoa, continues to fund activities that contribute to the Cocoa & Forests Initiative (CFI). We

As a signatory of the Cocoa & Forests Initiative (CFI) Indcresa is implementing an action plan in  Ghana to help protecting and restoring forests, to support sustainable production and

Indcresa renews this qualification annually maintaining this food certification, which issues some of the most demanding and widely recognized certification models in the food industry.

INDCRESA participated in the Food Ingredients Europe exhibition. This event is one of the most important events of the international food ingredients sector and it

We are pleased to inform about an article about Indcresa published in the “Food Chain” magazine – March 2017. Please, find below the link with the

On 11 March 2016, Indcresa received an “AA” rating from the BRC, which issues some of the most demanding and widely recognised certification models in

We are pleased to announce that Indcresa has received approval to manufacture cocoa that is certified as ecological, produced in accordance with strict EU environmental regulations and subject to regular controls. This