Indcresa continues its engagement in the Cocoa Forests Initiative

Indcresa as a signatory to the Cocoa & Forests Initiative (CFI) continues implementing its CFI Action Plan in Central  Ghana. In this region, where cocoa production is the major source of income, we support farmers  with actions to improve their livelihoods, while protecting their environment and local forests. Please read our2020 CFI Progress report.  For more information about Indcresa’s […]

Indcresa becomes member of the International Cocoa Iniciative (ICI)

Indcresa has joined the International Cocoa Initiative (ICI) as a Contributing Partner, to help support the work of the organization in promoting child protection and tackling child labour and forced labour in cocoa. “We believe that achieving a transformational change for the sustainable cocoa sector requires engagement from all stakeholders across the whole cocoa value chain. That’s […]

Indcresa’s progress on the Cocoa & Forests Initiative

Indcresa, following our commitment to act to end deforestation in cocoa, continues to fund activities that contribute to the Cocoa & Forests Initiative (CFI). We continue to implement our CFI Action Plan in Ghana, to protect and restore forests, to support sustainable production and farmer livelihoods and to promote social inclusion and community engagement.  Read our Indcresa 2019 CFI Progress […]

Indcresa’s engagement with the Cocoa Forests Initiative

As a signatory of the Cocoa & Forests Initiative (CFI) Indcresa is implementing an action plan in  Ghana to help protecting and restoring forests, to support sustainable production and farmer livelihoods and to promote social inclusion and cocoa communities engagement. View Indcresa’s CFI Action Plan. For more detailed information on Indcresa’s Social Responsibility, visit CSR.

Indcresa participated in the Food Ingredients Europe exhibition

INDCRESA participated in the Food Ingredients Europe exhibition. This event is one of the most important events of the international food ingredients sector and it was held in Frankfurt. The presence of INDCRESA in the FIE contributes to position the company as one of the main manufacturers of cocoa powder worldwide. Since 1986, Food Ingredients […]

Article published in the “Food Chain” magazine – March 2017

We are pleased to inform about an article about Indcresa published in the “Food Chain” magazine – March 2017. Please, find below the link with the digital edition (pages 59-62): https://issuu.com/schofieldpublishingltd/docs/foodchain_issue_123_march_2017?e=7939731/45238139&ct=t(FoodChain_Issue_123_March_20173_3_2017)